Madeline's Adaptations
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Tuesday, June 7, 2011

Balsamic Marinated Flank Steak

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It's what's for dinner... (Updated from the recipe archives) I'm a big fan of flank steak and for good reason. It's a great ...
3 comments:
Wednesday, April 27, 2011

Mandarin Sorbet

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My darling husband got me a Vitamix for Christmas. He also got me the Dirty Dancing Limited Keepsake Edition so he’s obviously a keeper. He ...
2 comments:
Friday, April 22, 2011

Blue Cheese Oysters Rockefeller

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After spending 4 months in the hospital and having to endure countless hospital meals I was looking for something super tasty. Enter Oysters...
Thursday, March 31, 2011

Chinese Style Lemon Chicken

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Time to lighten thins up around here. Me and my lemons, well me and lemons are total B.F.F.‘s. You know, best friends forever. The lemon has...
1 comment:
Sunday, January 30, 2011

Pancetta Pizza with Mushrooms, Olives and Goat Cheese

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The Super Bowl is next weekend so if you or your significant other are sports fans you're probably preparing your menu as we speak. One ...
1 comment:
Wednesday, January 19, 2011

Sweet Potato and Yam Gnocchi with Brown Butter Sage Sauce

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This season brings some of the most fantastic flavours of the year. It also gives us an opportunity to crank up the oven for more than 10 mi...
3 comments:
Wednesday, January 5, 2011

Panko Breaded Shrimp with 3 Dipping Sauces

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I don't make New Years resolutions because quite frankly, I don't like the pressure and when I tell myself I can't have somethin...
1 comment:
Thursday, December 30, 2010

Spinach Salad with Lentils, Blue Cheese, Bacon and Walnuts

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From the recipe archive December/09 because I've made this delicious salad a million times since and I'll be making it again this ye...
3 comments:
Wednesday, December 22, 2010

Roasted Brussel Sprouts

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If you're like me, you've had one too many mushy boiled brussel sprout dishes. I don't know how many times I've shown up for...
7 comments:
Friday, December 17, 2010

Rosemary Parmesan Savory Shortbread

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From the recipe archive: Perfect for the holidays... I messed up. It's not often that I mess up but I did...Oh man that was fun, I could...
3 comments:
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About Me

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Madeline
I’m a former workaholic city girl turned suburban housewife. Five years ago I could barely boil water and could kill a cactus with just a glance. Today I am a passionate self taught cook and vegetable gardener, spending all of my time thinking about food. Nobody is more surprised about this than me. Well actually my Mom, friends and Husband are pretty shocked too and like to remind me as often as possible just how domestically challenged I used to be. So believe me when I tell you, if I can cook it, anyone can. You can also find me rambling about recipes at www.theunreserved.com
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